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Gratin with broccoli, zucchini and sausage

Gratin with broccoli, zucchini and sausage



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Servings: 4

Preparation time: less than 60 minutes

RECIPE PREPARATION Gratin with broccoli, zucchini and sausage:


  1. Broccoli and cauliflower are dissolved in bunches and partially boiled in salted water.

  2. the sausage is cut into rounds.

  3. Cream the salt and beat with the two eggs together until smooth.

  4. Drain the vegetables and transfer to a non-stick pan.

  5. Sprinkle the thyme over the vegetables and sprinkle with oil.

  6. Distribute the sausage slices evenly in the pan. Get ready.

  7. Pour the egg and sour cream mixture on top.

  8. Sprinkle grated cheese on top.

  9. Put the tray in the oven for gratin for 10 minutes on the full-grill function.

  10. Give freshness to the dish with diced peppers and green onion tails.

Good appetite !!!

Tips sites

1

If you don't have Gran Padano cheese, use parmesan or any grated cheese.


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